Bone-Derived Collagen: Types I and III. Vitamin A, vitamin K2, omega-3s, iron, zinc, selenium, boron, manganese, sodium, magnesium, potassium, sulfur and silicon.
Commercial collagen is largely produced from the animal's hide and is heavily processed with high heat, degreasing agents, and other harsh chemicals. Our process involves slowly simmering a combination of bones, bone marrow, tendons, and ligaments at low heat to release not only collagen but other bioavailable vitamins and minerals. We then freeze-dry and capsule the gelatinous material to preserve the vital nutrients.
Yes, we third party test for heavy metals and pathogens. Each product is made in small batches to ensure freshness and high quality. We consider ourselves customer #1 and would not sell anything we don't take ourselves on a daily basis.
Our grass-fed bovine collagen contains Types I and III collagen.
Our superfoods are freeze-dried to preserve nutrients. Each bottle contains a silica gel pack to absorb excess moisture and oxygen. Each bottle should remain sealed and kept in a cool dry place.
We recommend taking 2 to 3 grams of powder daily. This is equivalent to roughly 30 grams of fresh beef organs. If you're new to organ meats, start with a smaller amount—around 1 gram—and gradually increase your intake each day until you reach the full serving. Mix into your favorite foods or smoothies for minimal taste
All of our products use 100% whole food ingredients without any additives or preservatives. However, you should always consult your healthcare provider before use. Some people have a hard time swallowing the capsules.
Children under the age of 6 years can start with 1-2 grams daily.